Home » Hynkovy Fermenty » Spicy Kimchi – fermented vegetables (200g)

Spicy Kimchi – fermented vegetables (200g)

You will appreciate our Spicy Kimchi even if you are a lover, not only of spicy food. Thanks to the fermentation process, the burning disappears from the taste buds faster, while developing an abundance of flavors on your palate. Kimchi is a fermented vegetable in its own juice, inspired by Korean recipes. Fresh chili peppers give it hotness, while garlic & ginger, it’s spiciness. Beetroot gives it a beautiful color & crunch. All vegetables come from farmers in Southern Bohemia.

 

75 Kč

Out of stock

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Description

Hynek’s spicy Kimchi will add a hotness to any of your salty dishes. It is fresh, uncooked and will therefore perfectly complement your diet with an important living ingredient. At the same time, kimchi contains a large number of probiotic cultures essential for our digestion. Thus, eating kimchi naturally strengthens the immunity. Ginger, garlic & chilli are antiseptic. If you add a bit of spicy kimchi on a sandwich, it will gain many extra dimensions, as well as to a soup or veg & non-veg delicacies.

 

PACKAGING AND DURABILITY

You will get our Spicy Kimchi in a glass jar. Consume kimchi within one month after ordering. Always push down the vegetables in the jar, so that it is immersed in the liquid. Once opened, store in a cool place.

 

INGREDIENTS

fresh cabbage, beetroot, chili, garlic, ginger, apple, Himalayan salt

 

 

Additional information

Weight 0.35 kg
Amount

200g

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